iftc 2023

São Paulo, Brazil

Organized by Wageningen University and the VICTAM Foundation

IFTC 2023 - Themes and Keynote Speakers

During the Victam LatAm event in October 2023, Wageningen University supported by the VICTAM Foundation will host the 3rd International Feed Technology Congress (IFTC 2023) in São Paulo, Brazil. On behalf of the scientific, advisory and organization committee of the Congress, we invite students, professors, researchers and professionals from industry to participate to theIFTC program.

The aim is that IFTC 2023 will bring together people from research institutions and from industry to exchange knowledge and expertise, to share technical and scientific developments in the fields of animal feed technology and to discuss the latest results.

The goal is to provide a vehicle to enhance cooperation between industry and research institutions and to allow creation of innovative projects and collaborations. The congress will see thematic presentations by international keynote speakers as well as oral and poster presentations.

Main focus:

Animal feed processing technology

Themes of the congress:

1. Issues related to animal nutrition and feed technology in Europe

2. Recent developments in pig and poultry nutrition

3. Major challenges for the South American dairy cattle industry

4. Mycotoxin control and feed safety in South America: state of the art

Keynote Speakers:

1. Prof. Leo A. den Hartog - Former R&D director Nutreco and em. professor Wageningen University

2. Prof. Horacio Santiago Rostagno - Professor in Monogastric Nutrition, the Universidade Federal de Viçosa (UFV)

3. Prof. Pablo Chilibroste - Prof of Universidad de la republica de Uruguay, Departemento de Production Animale

4. Prof. Carlos MallmannProfessor at Laboratory of Mycotoxicological Analyses (LAMIC), Federal University of Santa Maria (UFSM)


Research Abstracts

  • Submit your abstract for iftc 2023
The IFTC is looking for research Abstracts. Click here for an IFTC-Abstract-example
Please submit your Abstract to Thomas.vanderpoel@wur.nl
This Email address can also be used for all your questions.


Join IFTC 2023Join IFTC 2023

The 3rd edition of the IFTC conference will be held during VICTAM LatAm 2023. The IFTC conference will take place on Wednesday October 4th 2023. You will have the opportunity to listen to presentations of some of the top speakers within the industry. For any questions or information, please e-mail info@iftc.onlinePlease note that the registration is part of VICTAM LatAm 2023 and you that will be re-directed to the registration system. Entrance to the exhibition is free of charge. A fee will be charged for the conference.

Program IFTC 2023Program IFTC 2023

Themes of the 3rd IFTC

For the themes of the Congress, the Scientific Committee especially likes to add the pet- and aqua-food to the IFTC program since feed technology provides additional value (and expenses) for these two industries; the Committee also likes to learn from neighboring technologies in e.g. the food industries.


The themes for the 3rd IFTC are:

1.  Issues related to animal nutrition and feed technology in Europe

Animal nutrition and feed technology are critical components of the European agricultural industry, providing essential support for livestock production and ensuring that animals receive the nutrients they need to thrive. However, there are a number of challenges facing the industry, including regulatory restrictions, supply chain disruptions, and environmental concerns. As a result, there is a growing need for innovation and collaboration to address these issues and ensure the long-term sustainability of animal agriculture in Europe. We need scientifically to learn from all kinds of technologies e.g. from the food sector, from the sensor technology, pet food technology, etc. 


2. Recent developments in pig and poultry nutrition

Recent developments in pig and poultry nutrition have focused on improving feed efficiency, reducing environmental impact, and enhancing animal health and welfare. This has led to a number of innovations in feed formulation, including the use of novel ingredients, such as insect meal and algae, and the development of precision feeding technologies. In addition, there is a growing interest in the use of probiotics, prebiotics, and other feed additives to support animal health and reduce the need for antibiotics. These developments are helping to drive progress in the pig and poultry industry, and are expected to have a significant impact on the future of animal agriculture.


3. Major challenges for the South American dairy cattle industry

The South American dairy cattle industry faces a number of challenges, including limited access to capital and technology, low productivity, and environmental concerns. In addition, there are ongoing issues related to animal health, such as the prevalence of mastitis and other diseases, which can have a significant impact on milk production and quality. However, there are also opportunities for growth and improvement, including the adoption of new technologies, such as precision feeding and genetic selection, and the development of sustainable production practices. By addressing these challenges and embracing new innovations, the South American dairy cattle industry can continue to thrive and meet the growing demand for high-quality dairy products.

Further announcements on the organization of the submission of contributions will follow; please share this information and save the dates with your contacts or any person who might be interested in attending the conference and presenting their paper or poster.


4. Mycotoxin control and feed safety in South America: state of the art 

Mycotoxins are a major concern for the South American feed industry, as they can have a significant impact on animal health and productivity. In response, there has been a growing focus on mycotoxin control and feed safety in the region, with efforts to improve monitoring and testing, as well as the development of new strategies for prevention and management. This includes the use of feed additives, such as binders and enzymes, to reduce the impact of mycotoxins on animal health, as well as the implementation of best practices for storage and handling of feed ingredients. By prioritizing mycotoxin control and feed safety, the South American feed industry can help ensure the health and well-being of animals, as well as the safety and quality of animal products for consumers.

Advisory and scientific committeesAdvisory and scientific committees

Advisory Committee:
- Prof. Dr. W.H. Hendriks (Wageningen University)
- Prof. L.A. den Hartog (Victam Foundation)

                              Scientific Committee:
- Dr M. Abdollahi (Palmerston North, New Zealand)
- Dr H. Cheng (Beijing, China)
- Prof. dr. R. Zijlstra (Edmonton, Canada) 
- Prof. dr M. Eeckhout (Genth, Belgium) 
- Dr. D. Miladinovic (Ås, Norway)
- Dr A.F.B. van der Poel (Wageningen, the Netherlands)


Practical Information